Vomiting virus spreading across America: main symptoms and precautions to be taken now <\/figcaption><\/figure>\n<\/div>\nA highly contagious stomach virus commonly known as the “vomiting bug” is spreading across the United States, posing a serious health risk to people. <\/p>\n
On 29th May, nbc <\/i>An outbreak of a vomiting virus, also known as norovirus, has been reported in much of the US, including Southern California. <\/p>\n
According to the Pacific Crest Trail Association (PCT), hikers are suffering serious symptoms.<\/p>\n
PCT posted on Instagram, “PCTA is aware of reports of gastrointestinal illness in the Wrightwood area. We are working with the San Bernardino County Department of Public Health as they assess the situation. We intend to share information publicly as soon as it becomes available.” <\/p>\n
According to the Centers for Disease Control and Prevention’s Norostat program, a large increase in norovirus-related cases was seen from August 1 to May 7. Between this period, health officials have recorded 1,194 cases compared to 2,534 cases recorded during previous years. <\/p>\n
“Nationally, norovirus is still in the high category due to high concentrations over the past 21 days,” said Amanda Bidwell, scientific program manager for WastewaterScan. <\/p>\n
What is norovirus and what are its symptoms? <\/span><\/h2>\nNorovirus is a highly contagious stomach bug that is responsible for the foodborne illness causing acute gastroenteritis. <\/p>\n
Symptoms include sudden vomiting, diarrhea, nausea, stomach cramps and fever, headache and body aches. Symptoms usually appear 12 to 48 hours after being exposed or infected and usually last 1-3 days.<\/p>\n
How does vomiting virus spread? <\/span><\/h2>\nAccording to health experts, this virus spreads easily through close and direct contact. It spreads more quickly in crowded places, such as cruise lines, nursing homes, schools, and camps, due to the close proximity of an infected person. <\/p>\n
Additionally, people can also become infected by eating or drinking contaminated food, water, and touching contaminated surfaces. Even by inhaling small air particles released during vomiting, one can easily get infected. <\/p>\n
Who is most at risk? <\/span><\/h2>\nNorovirus can be more dangerous for children, the elderly, pregnant women, and people with weakened immune systems because it causes acute dehydration due to vomiting and diarrhea. <\/p>\n
What precautions to take? <\/span><\/h2>\nTo avoid infection, people should wash their hands often, especially after outdoor activities, after using the toilet, and before eating. <\/p>\n
If you feel sick, avoid work, school, and other crowded places for at least 48 hours. Being highly contagious, a person can spread the virus even after feeling better. <\/p>\n
Disinfect surfaces regularly with bleach-based cleaners to avoid infection and reduce transmission<\/p>\n
Use hot water and powerful detergent to wash contaminated clothing. <\/p>\n
Increase water intake. In case of symptoms, take electrolyte solutions or oral rehydration drinks more often. <\/p>\n
In case of extreme symptoms such as severe dehydration, high fever and blood in the stool, seek medical advice and care immediately. <\/p>\n<\/p><\/div>\n